Helping Jason Atherton on the Great British Menu!

This was fun. Jason made a jazzed-up version of Arctic Roll for his dessert in the competition. Of course, he was going to need to find out how to make the best jam possible. Only one man could help him. I 'taught' Jason how to make SuperJam so that he could use it in his recipe.

The jam we made at his house tasted darn tootin' and he decided to make Raspberry & Cranberry SuperJam for his dessert. The judges loved it.

You can watch the program here. If you don't want to watch the full program, you can fast-forward to my bit which is 18 minutes in.

Be sure to keep on clicking for us in the Britain's Best Awards, we're second place at the minute and there's 1% in it! hahaha: click here.